Monday, May 15, 2017

Low-cal’s Tuna Steak

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Serving size: 1
Calorie: 396

Ingredients:
8oz of tuna
Crushed Peppercorn
1 Tbsp Parsley
1 Tbsp Basil
1 Tbsp Olive Oil
3 Tbsp of Soy Sauce
½ Tbsp of lemon Juice
¼ Tbsp of Wasabi

Instruction
1. Season the tuna with parsley, basil, and olive oil.
2. Cover the tuna with crushed
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