Monday, May 8, 2017

Japanese rice with chicken | How To Cook That by Sergey Fedotov

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For cooking rice with chicken and eggs, I use the remnants of yesterday"s rice. The main thing in this recipe is to avoid excessive amounts of liquid. Bon Appetit.

Ingredients:
Rice
Brocoli
Pickled chicken
Soy sauce
Teriyaki
Eggs
Lemon juice

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