Wednesday, May 10, 2017

One thousand layer pork belly - Chinese Cuisine

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Ingredients
• 500 gpork belly, skin scored
• 250 gpickled mustard greens
• 1 tbspvegetable oil
• 6coriander leaves, to garnish
Marinade
• 2 tbsplight soy sauce
• 1 tbspdark soy sauce
• 2 tbspChinese cooking wine (Shaoxing rice)
• 3garlic cloves, finely diced
• 4 cmginger, finely sliced
• 2
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