Monday, May 15, 2017

Recipe Pork Chops with Peach-Ginger Chutney

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Recipe - Pork Chops with Peach-Ginger Chutney
INGREDIENTS:
-2 medium peaches (about 3/4 lb.), peeled, pitted, and chopped
●3-inch piece fresh ginger, peeled and cut into 4 thick coins
●1 large shallot, chopped
●2 tsp. granulated sugar
●1 large sprig fresh thyme
●Kosher salt and freshly
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